One of my favorite things to do is to open up Yelp! or Trip Advisor and find a hidden gem in my own backyard. Boo happens to be a huge foodie and he happened upon a small, vegan friendly, farm-to-table restaurant which is totally blog worthy!
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As soon as you walk into Frank Braff’s Radial Cafe, you’re immediately met with a genuine greeting and the smeeelllllssss! It’s as if Febreeze created a Comfort Food scent and it completely permeated the entire restaurant.
Radial Cafe partners with local farmers and Atlanta’s very own Arden’s Garden for amazing fresh pressed juices. Bae ordered the Mom’s French Toast and it was so freaking good. It’s made out of a super soft challah bread with a side of vanilla molasses and berry compote. He didn’t even use the molasses because the compote was crazy delicious.
He also ordered the Gouda Scramble which is made with three eggs, your choice in protein, caramalized onions, tomato, smoked Gouda, and fresh basil. THEY LITERALLY GIVE YOU ALL THE FOODS. It’s like going to your grandmas house!
I ordered the Bagel & Lox and a side (aka HUMONGOUS) Cinnamon Roll. The salmon was overflowing off of the seasame bagel which was a plus considering some places sometimes skimp on the protein. With the capers and onions, my breath may have been funky but the dish was great and filling!
I would recommend Radial Cafe in College Park for anyone looking for some savory, down home cooking. Their brunch menu is worth waking up a little earlier to take part in! While I couldn’t partake in their signature drink menu, (I had to work, boo!) I’ve attached the menu HERE so you can join me in drooling! 👍🏾👍🏾
Comment Below! I’m always looking for new spaces and places to experience yummy food. Since we travel often, what restaurants should we try?! Let me know in the comment section! See you next time!
Be the light!